A Sweet & Energizing Drink Ready in Minutes!

Discover the perfect balance of sweet strawberries and earthy matcha in this refreshing Strawberry Matcha Latte. This eye-catching beverage combines the antioxidant power of matcha with juicy strawberry goodness for a delicious pick-me-up that’s both Instagram-worthy and delightful to drink!
Prep Time | Total Time | Servings | Difficulty |
---|---|---|---|
10 minutes | 10 minutes | 1 serving | Easy |
My Love Affair with Strawberry Matcha Lattes 🍓💚
OMG friends, I’m totally obsessed with Strawberry Matcha Lattes right now! Ever since I first tried an Iced Strawberry Matcha Latte at my local coffee shop (hint: it’s even better than the Strawberry Matcha Latte Starbucks version!), I’ve been on a mission to create the perfect homemade Strawberry Matcha Latte recipe. There’s something magical about the combination of earthy matcha and sweet strawberries that makes this drink so special! 🥰
I love that this Strawberry Matcha drink is not only aesthetic (hello, Instagram!) but also packed with benefits from the matcha green tea. Plus, making it at home means I can customize it exactly how I like it – whether that’s creating a Matcha Latte with Strawberry Cold Foam on top or adding boba pearls for a fun Strawberry Matcha Latte with Boba! Trust me, once you try this recipe, you’ll be hooked on creating your own Matcha Strawberry Drink variations at home too!
Why You’ll Love This Strawberry Matcha Latte Recipe 💕

- Super Pretty 📸 – The layered effect creates a Strawberry Matcha Latte Aesthetic that’s totally Instagram-worthy!
- Customizable 🛠️ – Easily make it vegan with plant-based milk or add boba for extra fun!
- Healthier Option 🌱 – This Strawberry Matcha Latte Healthy version uses real fruit instead of artificial syrups!
- Budget-Friendly 💰 – Save money by making your own instead of buying the Starbucks version!
- Quick & Easy ⏱️ – Ready in just 10 minutes for a perfect morning or afternoon pick-me-up!
- Perfect Balance ☯️ – The earthy matcha and sweet strawberries complement each other beautifully!
Ingredients for Strawberry Matcha Latte
For the Strawberry Layer:
- Fresh strawberries
- Granulated sugar
- Lemon juice (optional)
For the Matcha Layer:
- Ceremonial grade matcha powder
- Hot water
- Milk of choice
- Ice cubes
- Sweetener (optional)
Optional Toppings:
- Strawberry Cold Foam
- Whipped cream
- Diced strawberries
- Matcha powder for dusting
Possible Substitutions
Ingredient | Substitution Options |
---|---|
Fresh strawberries | Frozen strawberries, strawberry jam, homemade strawberry syrup |
Granulated sugar | Honey, maple syrup, agave nectar |
Dairy milk | Oat milk, almond milk, coconut milk (for Strawberry Matcha Latte Vegan) |
Ceremonial matcha | Culinary grade matcha (though flavor will be less smooth) |
Scroll down to the recipe card section of the post for the ingredients with amounts included and for more complete directions.
Equipment Needed

Essential Tools | Why You Need It |
---|---|
Matcha whisk (chasen) or handheld frother | Creates smooth, clump-free matcha |
Small bowl for whisking matcha | Traditional preparation method |
Blender or food processor | For making strawberry puree |
Tall glass | Shows off the beautiful layers |
Strainer/sieve | Removes strawberry seeds if desired |
Wide straw | Helps mix layers while drinking |
Measuring spoons | Accurate matcha measurement |
Kitchen thermometer (optional) | Ensures proper water temperature |
Step-by-Step Guide to Making the Perfect Strawberry Matcha Latte

1. Prepare the Strawberry Layer
Start by washing and hulling your fresh strawberries. Chop them into small pieces and place in a bowl with sugar (about 1-2 teaspoons per 4 strawberries). Let them sit for about 5 minutes to macerate and release their juices. For a smoother consistency, you can blend the strawberries with the sugar to create a puree. If you prefer a seedless puree, strain the mixture through a fine-mesh sieve. Set aside while you prepare the matcha.
💡 Pro Tip: For extra strawberry flavor, add a tiny splash of lemon juice to your strawberry mixture! The acidity brightens the flavor and makes the strawberry taste even more vibrant.
2. Prepare the Matcha
Heat water to about 160-175°F (not boiling!). Sift 1 teaspoon of matcha powder into a small bowl to remove any clumps. Pour in about 1/4 cup of the hot water. Using a bamboo whisk or handheld frother, whisk the matcha in a zigzag motion until it becomes smooth and frothy. The perfect matcha should have no lumps and a nice layer of foam on top.
💡 Pro Tip: Never use boiling water for matcha! It makes the tea bitter. If you don’t have a thermometer, let boiling water cool for about 2 minutes before using.
3. Assemble Your Latte
Now for the fun part – creating those beautiful layers! Start by adding the strawberry mixture to the bottom of a tall glass. Next, add ice cubes – this helps create distinct layers. Slowly pour in your milk of choice. Finally, gently pour the prepared matcha over the back of a spoon onto the milk layer. This technique helps the matcha float on top of the milk, creating that picture-perfect layered effect.
4. Optional: Add Toppings
If you want to take your Iced Strawberry Matcha to the next level, top it with strawberry cold foam, a dollop of whipped cream, or some fresh diced strawberries. You can also sprinkle a little extra matcha powder on top for that professional finish!
💡 Pro Tip: For an authentic boba shop experience, use a wide boba straw to enjoy all the layers together. Stir gently before drinking to combine all the flavors!
Pro Tips for Perfect Strawberry Matcha Lattes 🏆

- Use Quality Matcha 🍵 – Don’t skimp here! Ceremonial grade Japanese matcha creates the smoothest, most authentic flavor without bitterness.
- Strawberry Texture Control 🍓 – For a smoother drink, strain your strawberry puree. For more texture, leave small bits of strawberry for a fun, fruity experience!
- Perfect Temperature 🌡️ – Never use boiling water for matcha! Around 165°F is ideal to prevent bitterness.
- Create Clean Layers 👩🎨 – Pour each layer slowly over the back of a spoon for that perfect Strawberry Matcha Latte Aesthetic.
- Sweetness Balance 🧁 – Adjust the sweetness level of both your strawberry layer and matcha separately before combining.
- Ice Matters ❄️ – Use larger ice cubes for slower melting and clearer visual layers.
- Milk Choice Matters 🥛 – Oat milk creates the creamiest dairy-free version, while almond milk gives a lighter finish.
Serving Suggestions and Storage Tips

This Strawberry Matcha Latte is best enjoyed immediately after preparation while the layers are distinct and the ice is fresh. Serve in a clear glass to show off the beautiful red, white, and green layers – perfect for a brunch with friends or as a special afternoon treat!
For a complete café experience at home, pair your latte with:
- A slice of lemon loaf or strawberry scone
- Fresh fruit salad
- A small square of dark chocolate (which pairs amazingly with matcha!)
If you want to prep ahead for busy mornings, you can:
- Make a larger batch of strawberry puree and store it in an airtight container in the refrigerator for up to 3 days.
- Pre-measure your matcha powder into small containers for quick access.
For meal prep: Unfortunately, this drink doesn’t store well once assembled as the layers will mix and the ice will melt. However, you can prepare the components separately:
- Strawberry puree: Refrigerate for up to 3 days
- Matcha: Best prepared fresh, but you can refrigerate for up to 24 hours in a sealed container
- Strawberry Cold Foam: Can be made ahead and refrigerated for up to 2 days
Freezing option: You can freeze strawberry puree in ice cube trays, then pop a cube into your drink for extra strawberry flavor as it melts!
Nutritional Information and Health Benefits
One serving of Strawberry Matcha Latte (made with 2% milk) contains approximately:
Nutrient | Amount |
---|---|
Calories | 150-180 |
Protein | 4g |
Fat | 4g |
Carbohydrates | 18g |
Fiber | 2g |
Sugar | 15g |
Caffeine | 50-70mg |
This Strawberry Matcha Latte Healthy version offers several nutritional benefits:
- Matcha contains L-theanine, an amino acid that provides calm, focused energy without the jitters of coffee
- Rich in antioxidants from both the matcha (catechins) and strawberries (vitamin C)
- Lower caffeine than coffee but still provides a gentle energy boost
- When made with plant-based milk, this becomes a nutritious Strawberry Matcha Latte Vegan option
- Fresh strawberries add natural vitamins and fiber
For an even healthier version, reduce the sugar in the strawberry mixture or use a natural sweetener like honey or maple syrup instead.
More Delicious Matcha Drink Recipes to Try
If you love this Strawberry Matcha Latte, you’ll definitely want to explore more Matcha Drink Recipes! Here are some fantastic options to try next:
- Classic Matcha Latte Recipe – The perfect foundation for all matcha drinks
- Blueberry Matcha Latte – Another fruity variation that’s equally delicious
- Vanilla Matcha Latte – A simple twist on the classic with warm vanilla notes
- Matcha Strawberry Smoothie – A more substantial breakfast version of this drink
- Iced Matcha Lemonade – Perfect for hot summer days
All these drinks use similar techniques to our Strawberry Matcha, so once you master this recipe, you’ll be able to create endless variations!
Have you tried this recipe? I’d love to hear how it turned out! Drop a comment below and let me know if you added any special touches to make it your own! 💬
Essential Tools for Perfect Matcha Drinks
Recommended Matcha Products
Product | Features | Why I Love It |
---|---|---|
Encha Ceremonial Grade Matcha | Organic, First Harvest, Vibrant Green | The smoothest flavor with no bitterness |
Electric Matcha Whisk | Battery-powered, Portable, Easy to Clean | Creates perfect foam in seconds |
Traditional Bamboo Whisk | Handcrafted, Authentic, Traditional | The authentic way to prepare matcha |
Glass Matcha Bowl Set | Includes Bowl, Whisk, and Scoop | Complete starter kit for matcha beginners |
Strawberry Preparation Tools
Product | Best For | Price Range |
---|---|---|
Mini Food Processor | Quick strawberry purees | $20-30 |
Fine Mesh Strainer | Removing strawberry seeds | $10-15 |
Glass Storage Containers | Storing leftover puree | $15-25 |
Reusable Boba Straws | Enjoying chunky strawberry bits | $8-12 |
Frequently Asked Questions
1. What makes a Strawberry Matcha Latte different from the Starbucks version?
The homemade Strawberry Matcha Latte uses real strawberries instead of artificially flavored syrups, giving it a more authentic fruit flavor. The Starbucks version typically uses their strawberry açaí refresher base, which contains added sugars and flavors. My homemade version allows you to control the sweetness level and customize the strawberry intensity exactly to your taste preferences. Plus, you can use higher quality matcha powder than what’s typically used in commercial settings!
2. Can I make this Strawberry Matcha Latte vegan?
Absolutely! Creating a Strawberry Matcha Latte Vegan version is super easy. Simply substitute your favorite plant-based milk like oat, almond, soy, or coconut milk. Oat milk tends to create the creamiest texture that’s most similar to dairy milk. Make sure your sweetener is also vegan—pure maple syrup or agave nectar work beautifully. If adding toppings, use coconut whipped cream instead of dairy-based options.
3. How do I create perfect layers in my Strawberry Matcha Latte?
The secret to achieving that gorgeous Strawberry Matcha Latte Aesthetic with distinct layers is in the pouring technique and ingredient density. Start with the strawberry puree at the bottom, then add ice (this is crucial for layer separation). Pour the milk slowly over the back of a spoon, letting it gently cascade down. Finally, pour the matcha mixture over the back of a spoon as well. Temperature also matters—the colder your milk and the more concentrated your matcha, the better they’ll stay separated.
4. Can I use culinary grade matcha instead of ceremonial grade?
While you can use culinary grade matcha for this recipe, I highly recommend ceremonial grade for the best flavor experience in your Matcha Strawberry Drink. Culinary grade matcha tends to be more bitter and less vibrant in color. Since you’re drinking the matcha rather than cooking with it, ceremonial grade will give you a smoother, sweeter flavor that complements the strawberries perfectly. If budget is a concern, there are mid-range ceremonial grades that offer good quality at a lower price point.
5. How can I add boba to my Strawberry Matcha Latte?
To create a Strawberry Matcha Latte with Boba, prepare tapioca pearls according to package directions (usually boiling for 5-7 minutes until soft). Rinse with cold water, then toss with a little honey or brown sugar syrup to prevent sticking. Add the prepared boba to your glass first, before the strawberry layer. Then continue with the recipe as written. The boba will settle at the bottom, giving you a delicious chewy surprise as you sip through your drink with a wide boba straw!
Let’s Make Some Strawberry Matcha Magic! ✨

Friends, I hope you’re as excited about this Homemade Strawberry Matcha Latte as I am! It’s seriously become my favorite morning treat, combining the beautiful energizing properties of matcha with sweet, juicy strawberries for the ultimate pick-me-up! 🍓💚
What I love most about this recipe is how customizable it is! Whether you’re looking for a vegan Strawberry Matcha Latte, want to create the perfect Iced Strawberry Matcha for summer, or are dreaming of topping your drink with luscious Strawberry Cold Foam, this recipe has you covered!
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